

— BREAKFAST —

BREAKFAST MENU
BREAKFAST MENU
La Fermière Yogurt
Plain, Vanilla Bean, Or Seasonal
Coco-june Coconut Yogurt
Greek Yogurt
Seasonal Fruit Plate
Cashew Granola
Toast
White, Whole Wheat, Multigrain Or English Muffin
Bagels
Plain, Poppyseed, Sesame, Cinnamon Raisin Or Everything
Bagel With The Works
Balik Smoked Salmon, Cream Cheese, Tomato & Capers
Pastries
croissant, chocolate croissant, cheese danish, banana muffin, blueberry muffin
Mixed Berries
Yogurt Parfait
House-Made Granola, La Fermière Yogurt, Mixed Berries
Hard-Boiled Egg
Avocado Toast
Guacamole, espellette pepper
BEVERAGES
NESPRESSO COFFEES
COFFEE: Melozio, Intenso, Half Ceffeinato, Decaffeinato
DOUBLE ESPRESSO: Scuro
ESPRESSO: Altissio, Altissio Decaffeinato
TEA
Imperial English Breakfast,
Imperial Earl Grey, Cassis, Golden Assam,
Imperial Oolong, Lapsang Souchong, Thunderbolt Darjeeling,
Genmai Cha Green, Imperial Dragonwell, Apple Pie Green, Gyokuro Asahi,
Organic Chamomile, Fresh Or Dried Mint
JUICES
Orange, Grapefruit, Carrot, Apple or Green
Strawberry Orange Mango
PRESSED JUICERY SMOOTHIES
Chocolate Banana Protein
Strawberry Orange Mango

— LUNCH & DINNER —

LUNCH MENU
LUNCH MENU
Pea Leaf Salad
Aged ricotta, Tokyo turnips, Citrus & almond oil dressing
Watermelon Salad
Feta, raspberries, tomato, red onion, basil
Nicoise Salad
Olives, haricot verts, red onion, egg, tomato, tuna, anchovy
Cobb Salad
Chicken, bacon, egg, bleu cheese, avocado, romaine, Dijon vinaigrette
Chilled Vichyssoise Soup
Potato, leek, chives, olive oil
Ham & Cheese Sandwich
French baguette, Swiss cheese, mayonnaise, mustard
Branzino
Baby summer vegetables, basil pesto, tomato vinaigrette
DINNER MENU
Di Palo’s Burrata
Shaved summer vegetables, cherry tomatoes, white balsamic dressing
Red Shrimp
Green beans, market radish, avocado
Chilled Vichyssoise Soup
Potato, leek, chives, olive oil
Steak Tartare
Toast points, quail egg, frisee
Saffron Risotto
Zucchini, artichokes, black olives, fine herbs
Black Bass
Cucumber, buttermilk, dill oil
Filet Mignon
cipollini onion, pommes puree, bordelaise
White Peach
Peach ice cream
Cheesy Cheesecake
ginger & apple
LUNCH MENU AUG 4TH
APPETIZERS
Market Salad
cucumber, avocado, artichoke heart, cherry tomato
Nicoise Salad
tuna, egg, potato, haricot verts, anchovy
Red Spot Prawns
avocado mousse, green beans, market radish
Summer Corn Soup
chopped chives, olive oil
SANDWICHES
Chicken Sandwich
lettuce, tomato, mayonnaise, mustard
Pastrami Sandwich
saurkraut, whole grain mustard, russian dressing
MAIN COURSES
Faroe Island Salmon
baby bok choy, tokyo turnips, ginger vinaigrette
Marinated Strip Loin
cucumber, wontons, cashew dressing
DESSERTS
Jasmine Pannacotta
honeycomb, dulce de leche espuma
Apple Tart
vanilla ice cream, ginger, chantilly
DINNER MENU AUG 4TH
APPETIZERS
Barrata Caprese
heatwave tomatoes, basil, tuscan olive oil
Peekytoe Crab Salad
caviar, cucumber carpaccio, lemon & beet dressing
Summer Corn Soup
chopped chives, olive oil
Steak Tartare
toast points, quail egg, frisee
MAIN COURSES
Handmade Gnocchi
pomodoro, parmigiano, basil
Japanese Snapper
pattypan squash, artichoke puree, squash blossom vinaigrette
shiitake, sweet potato, eggplant
Thai Red Curry
choice of: salmon, chicken or beef
shiitake, sweet potato, eggplant
served with jasmine rice
New York Strip
cipollini onion, pommes puree, pesto, peppercorn sauce
DESSERTS
Jasmine Pannacotta
honeycomb, dulce de leche espuma
Apple Tart
vanilla ice cream, ginger, chantilly
Seasonal Fruit Plate
WINES BY THE GLASS
SPARKLING WINES
22
PROSECCO
Sorelle Bronca - Veneto-Friuli - NV
22
30
CHAMPAGNE
Goutorbe - Bouillot - Reflets De Riviere - Blanc de Noirs - NV
30
WHITE WINES
Livio Felluga - Pinot Grigio - Friuli Venezia Giulia - 2023
22
Failla - Chardonnay - Sonoma Coast - 2022
26
ROSÉ
Planeta - Nero D'Avola - Sicily - 2018
20
RED WINES
Au Bon Climat - Pinot Noir - Santa Barbara - 2023
24
Chappellet - Cabernet Sauvignon - Napa Valley - 2022
26
COCKTAILS
Paloma
VIA CAROTA BOTTLED COCKTAILS
Aperol Spritz
Paloma
Classic Margarita
Negroni
Espresso Martini
Coke, Coke Zero, Sprite, Ginger Beer, Fresca, Orange Juice, Grapefruit Juice
SOFT DRINKS
Double Espresso: Scuro +Espresso: Altissio, Altissio Decaffeinato
NESPRESSO COFFEES
Coffee: Melozio, Intenso, Half Ceffeinato, Decaffeinato
Double Espresso: Scuro +Espresso: Altissio, Altissio Decaffeinato
+Organic long Life Green +Organic Peppermint
TEA
Organic English Breakfast Organic Earl Grey with Lavender
+Organic long Life Green +Organic Peppermint
Organic Chamomile Blossoms
