— BREAKFAST —
BREAKFAST MENU
BREAKFAST MENU
10
La Fermière Yogurt
Plain, Vanilla Bean, Or Seasonal
10
Seasonal Fruit Plate
12
15
Muesli
Overnight Oats, Almond Milk, Sliced Apple, Honey, Cinnamon
15
5 each
Toast
White, Whole Wheat, Multigrain Or English Muffin
5 each
8 each
Bagels
Plain, Poppyseed, Sesame, Cinnamon Raisin Or Everything
8 each
Daily Selection of Pastries
6 each
10
Oatmeal
Steel-Cut Oats, Golden Raisins, Brown Sugar
10
Hard-Boiled Egg
4
Mixed Berries
22
18
Pancakes
Blueberries, Strawberries, New England Maple Syrup
18
18
Challah French Toast
Banana, Toasted Hazelnut, New England Maple Syrup
18
32
Bagel With The Works
Balik Smoked Salmon, Cream Cheese, Red Onion & Capers
32
18
Yogurt Parfait
House-Made Granola, La Fermière Yogurt, Mixed Berries
18
16 Add Farm-Fresh Egg +4
Avocado Toast
Garden Radish, Espelette Pepper, Baby Lettuce
16 Add Farm-Fresh Egg +4
Spinach, Arugula, Mushrooms, Provolone, Feta, Parmigiano, Cheddar, Choice Of Toast
Farm Egg Omelette
Any Combination Of: Tomato, Avocado, Onion,
Spinach, Arugula, Mushrooms, Provolone, Feta, Parmigiano, Cheddar, Choice Of Toast
22
add Caspy Golden Osetra Caviar +100
26
Eggs Benedict
Canadian Bacon, Hollandaise, English Muffin
26
36
Eggs Norwegian
Smoked Salmon, Hollandaise, English Muffin
36
22
Eggs Florentine
Baby Spinach, Wild Mushrooms, Bechamel, English Muffin
22
18
Two Eggs Any Style
Hash Brown, Cherry Tomatoes, Choice Of Toast
18
SIDES
Sliced Avocado, Heirloom Cherry Tomatoes, Hash Brown
12 each
10 each
Neuske's Bacon, Canadian Bacon, Turkey Bacon,
Pork Sausage, Chicken Sausage
10 each
Smoked Balik Salmon
24
BEVERAGES
FRESH-SQUEEZED JUICE
Fresh-Squeezed Orange Or Grapefruit
9
COLD-PRESSED JUICES
Organic Cold-Pressed Glow Green Juice
14
Organic Immunity Boost Ginger- Turmeric Shot
9
SMOOTHIES
Vegan - Coconut Yogurt & Oat Milk
Mixed Berries Or Banana
Classic - Greek Yogurt & Milk
Vegan - Coconut Yogurt & Oat Milk
14
COFFEE
Brewed Coffee, Espresso, Macchiato
5
Cappucino, Latte, Matcha Latte
7
TEA
Imperial English Breakfast,
Imperial Earl Grey, Cassis, Golden Assam,
Imperial Oolong, Lapsang Souchong, Thunderbolt Darjeeling,
Genmai Cha Green, Imperial Dragonwell, Apple Pie Green, Gyokuro Asahi,
Organic Chamomile, Fresh Or Dried Mint
7
— LUNCH & DINNER —
LUNCH & DINNER MENU
50g for 275 or 125g for 600
CASPY KALUGA
potato blinis, chives, crème fraîche
50g for 275 or 125g for 600
RAW
30
VEGETABLE CRUDITÉ
black olive tapenade dip & herb aioli
30
64
SASHIMI TASTING
bluefin tuna, toro, ocean trout, kampachi, carabineros red prawn & uni
64
48
BLUEFIN TUNA & CAVIAR TARTARE
hazelnut oil, lemon, crystal lettuce
48
38
KONA HAMACHI TARTARE
cucumber pearls, avocado puree, green yuzu-koshu
38
FARMER'S MARKET
22
ENGLISH SPINACH & SNOW PEA SALAD
toasted almonds, ricotta salata, shallot vinaigrette
22
28
BABY BEET SALAD
belgian endive, goat cheese, toasted hazelnuts
28
22
PETITE WEDGE SALAD
cherry tomato, candied pecans, roquefort dressing
22
26
FRESH HEARTS of PALM SALAD
avocado, watermelon radish & herb aioli
26
SOUPS
32
TOM KHA GAI
chicken, oyster mushroom, chili oil
32
30
FOREST MUSHROOM SOUP
duxelle, maitake tempura, crystal leaves
30
30
LOBSTER BISQUE
brioche, tomato oil & fine herbs
30
WARM APPETIZERS
85
MEDITERRANEAN LANGOUSTINES
lemon, frantoi cutrera olive oil, fleur de sel
85
32
HOKKAIDO SCALLOPS
romanesco cauliflower, baby bok choy hearts, jalapeno-chive crema
32
28
WARM MAITAKE TARTLET
celeriac puree, koji sauce, mushroom emulsion
28
PASTA
42
LINGUINI ALLE VONGOLE
cockles, garlic, laudemio olive oil
42
36
KING PRAWN RAVIOLI
tomato confit puree, crustacean sauce, green basil chiffonade
36
28
HANDMADE AGNOLOTTI
vermont goat cheese, pesto, pickled shallots
28
34
SAFFRON RISOTTO
carnaroli rice, kalamata olive, artichoke hearts
34
MAIN COURSES
60
CRISPY BRANZINO
chive pommes purée, yuzu vinaigrette & chive oil
60
65
NOVA SCOTIA HALIBUT
trout roe, tobiko & caviar, beurre blanc
65
+52
SPICY CHIANG MAI CHICKEN
shiitake mushroom, crispy shallot, thai basil
+52
52
CRESCENT FARMS DUCK BREAST
young gailan, leek soubise, fall spices
52
prime strip loin 72, imperial wagyu strip loin 95
GRILLED STEAK
bacon-wrapped enoki mushrooms, cipollini onion, sauce bordelaise
prime strip loin 72, imperial wagyu strip loin 95
australian wagyu filet mignon 110
SIMPLY GRILLED
FISH, SHELLFISH, POULTRY, MEATS M.P.
served with choice of
ginger-soy, gribiche, mustard beurre blanc, garlic beurre blanc, mushroom-brandy, marsala, piccata, peppercorn, périgordine
black truffle, beurre de bordier butter,
LA BELLE FARM WHOLE CHICKEN
(please allow 1 hour for roasting)
black truffle, beurre de bordier butter,
roasted baby vegetables,
lemon-scented herbed jus 100
432 CLASSICS
GARLIC BREAD
15
20
KALE SALAD
pine nuts, dried cranberries, parmigiano, orange vinaigrette
20
24
CAESAR SALAD
baby gem lettuce, parmigiano, poached egg
24
20
CHICKEN VEGETABLE SOUP
matzo balls, pearl barley, fresh herbs
20
28
MONTAUK CALAMARI TEMPURA
marinara dipping sauce, shiso leaf, keen's curry powder
28
28
SPAGHETTI AL POMODORO
fresh or dried pasta, parmigiano, basil
28
28
FUSILLI AL TELEFONO CACIO E PEPE
melted hard-ripened cheese, cracked black pepper
28
42
FAROE ISLAND WILD SALMON
honeycrisp apple, celery leaf, champagne sauce
42
95
DOVER SOLE
citrus salsa or meuniere, petite salade
95
48
THAI RED CURRY
south carolina prawns, shiitake, sweet potato, eggplant
48
SIDES
Purple cauliflower, marjoram, citrus zest
16
Japanese Mushrooms, shallots, vin jaune
18
Baby Brussels Sprouts, maple, bacon
18
Broccolini, chilies, garlic
14
Pommes Purée
16
French Fries
8
Onion Rings
12
DESSERT
THE MANGO
20
26
CHOCOLATE SOUFFLE
vanilla creme anglaise
26
22
KEY LIME PIE
torched meringue, graham cracker crust
22
lemon, navel orange, blood orange sorbet & mousse
CITRUS TRIO
(for two)
lemon, navel orange, blood orange sorbet & mousse
35
22
CHEESY CHEESECAKE
apple & ginger
22
drizzled with espresso
AFFOGATO
vanilla ice cream, chocolate shavings
drizzled with espresso
16
22
CHOCOLATE CAKE
ganache, preserved summer cherries
22
FRESH CUT FRUITS
25
STRAWBERRIES & CREAM
24
+5 per scoop, 15 for 3 small scoops
HOUSEMADE ICE CREAM
Vanilla, Strawberry, Cheesecake, Pistachio, Honeycomb, Caramel, Chocolate
+5 per scoop, 15 for 3 small scoops
IN RESTAURANT LIGHT WEEKEND MENU
22
ENGLISH SPINACH & SNOW PEA SALAD
toasted almonds, ricotta salata, shallot vinaigrette
22
30
FOREST MUSHROOM SOUP
mushroom duxelle, maitake tempura, crystal leaves
30
28
LINGUINI WITH GARLIC AND OLIVE OIL
cherry tomato, parmigiano, basil
28
28
CHICKEN CLUB SANDWICH
bacon, cheddar, lettuce & tomato
28
48
THAI RED CURRY
shiitake, sweet potato, eggplant
48
14
CHEESY CHEESECAKE
apple & ginger
14
FRESH-CUT SEASONNAL FRUITS
14
WINES BY THE GLASS
SPARKLING WINES
PROSECCO
Sorelle Bronca - Veneto-Friuli - NV
22
CHAMPAGNE
Goutorbe - Bouillot - Reflets De Riviere - Blanc de Noirs - NV
30
WHITE WINES
Livio Felluga - Pinot Grigio - Friuli Venezia Giulia - 2023
22
Louis Latour Rully – Burgundy - 2022
32
ROSÉ
Tenuta Terre Nere - Etna Rosato - 2024
20
RED WINES
Au Bon Climat - Pinot Noir - Santa Barbara – 2023
24
Fattoria La Lecciaia – Brunello di Montalcino -
29
Baron de Brane – Margaux – 2018
30
COCKTAILS
TALL STORY
milagro silver tequila, huckleberry, creme de mure, lime 24
STOLEN PLUM
belvedere vodka, plum wine, citrus cranberry 24
...
SMOKE & FIRE
herradura reposado tequila, & union mezcal, egg white, lime 26
...
calvados, grenadine, lemon 24
DONNA FATALE
olive oil-washed bombay gin, cocchi americano, gorgonzola dolce olives 25
MR. BLACK
absolut elyx vodka, mr. black coffee liqueur, chambord, espresso 24
SERGIO LEONE
rittenhouse rye, punt e mes, cocchi americano, dom benedictine 24
RUM RUNNER
black gosling & sailor jerry rums, pumpkin, pineapple, lime 24
CLASSICS
WHISKY SOUR
angel’s envy bourbon, citrus, simple syrup, egg white 25
VESPER
stoli elit, bombay sapphire, lillet blanc 26
NEGRONI
bombay gin, carpano antica, campari 24
MANHATTAN
woodford reserve bourbon, sweet vermouth, angostoura bitters 24
BEER
TALEA BREWING COMPANY - TALEA AL DENTE - PILSNER - NEW YORK
THREES BREWING - VLEIT - PILSNER - BROOKLYN
THREES BREWING - LOGICAL CONCLUSION - IPA - BROOKLYN
MOCKTAILS
14 EACH
BLACK LOTUS
black tea, lychee, cardamom, lemon
PERSEPHONE
pomegranate, blueberry, lime, club soda
QUEEN BEE
green tea, honey, guava, lime
YUZU-KOSHO SOUR
seedlip grove, seedlip spice, egg white, lime
KAFFIR GIMLET
kaffir lyre’s, simple syrup, lime
NON-ALCHOLIC BEER
HEINEKEN - 0.0 - NETHERLANDS
ATHLETIC BREWING - RUN WILD IPA - CONNECTICUT
